Participatory workshops with female food preparation workers to find solutions to musculoskeletal problems
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Participatory workshops with female food preparation workers to find solutions to musculoskeletal problems
Participatory workshops with female food preparation workers to find solutions to musculoskeletal problems
Description
This case study from Finland looks at how participatory workshops for kitchen workers can help them to identify, analyse and implement solutions to MSD-related risks. An external expert coordinated a participatory intervention project. It involved carrying out a series of workshops for 504 kitchen workers.
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Language of original language description
English
Other data
Sector / Indrustry covered
Hotely, restaurace, stravování
Hazards
Nepřirozené polohy
Ruční manipulace s břemeny
Opakující se pohyby/práce
Health effects
Bolest zad nebo jejich zranění
Poruchy dolních končetin
Muskuloskeletální poruchy nespecifikovány
Worker groups covered (vulnerable groups etc.)
Ženy
Prevention measures
Zapojení zaměstnanců
Technická opatření, např. ergonomické vybavení
Purpose of the material
Obecné informace
Zvyšování povědomí
Hodnocení rizik
Year
2022