The second chance — handling dangerous substances in horticulture
German
Description
The video informs about different risks and protection measures that can be used in the horticulture from the use of chemicals, including cleaning agents and pesticides. When working with hazardous substances, an employee of a horticulture company has an accident. It is then shown how a responsible person trains here in how to correctly use hazardous chemical agents.
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Other data
Provider
Provider name (English)
Social Insurance for Agriculture, Forestry and Horticulture — SVLFG
Provider name (Original)
Sozialversicherung für Landwirtschaft, Fortsen und Gartenbau SVLFG
Type of provider
Tasks covered
Applying Pesticides
Cleaning or Disinfecting
Handling Chemicals
Biological hazard
Not applicable
Hazard - physical state
Aerosols
Dusts
Gases
Liquids
Vapours
Hazard - health effects
Other
Exposure route
Dermal contact
Ingestion
Inhalation
Substance Description
Not substance specific
Prevention measures
Level 2. Technical measures, e.g. local exhaust ventilation
Level 2. Reducing / minimising the risk by organisational measures, e.g. reducing the number of workers exposed
Level 3. Reducing / minimising the risk by personal measures (PPE)
Training / guidance
Hygiene measures
Purpose of the material
Awareness raising
Guidance
Warning message / Alert
Target group
Workers