This leaflet illustrates some of the most common risks in the agricultural sector, including musculoskeletal disorders.

This infosheet provides information on how to recognise and prevent musculoskeletal disorders in the agricultural sector.

The harvest and post-harvest handling of tomatoes is manual and labour intensive work. As this work involves a lot of repetitive movements, lifting, pushing and pulling, there is a substantial risk for developing musculoskeletal disorders.

Traditionally the collecting of fruits was performed using mobile ladders (extension ladders and double sided step ladders). The efficiency of the collection process was very low and the risk to accidents and health problems to the workers was very high. Simultaneously to reduce workload on the...

This project was initiated with the intention of helping nursery growers, vegetable, berry and dairy farmers to tackle these and other occupational safety and health problems and to improve profits.

In greenhouse horticulture, cultivation of strawberries is done on high racks, so-called gullies. The strawberry plants are at a height of 150-160 cm. To pull the blossoms through and clear out the plants, the workers usually walk on 30 cm high stilts. Because of the height and resulting insecurity...

The act of pruning testifies to the winegrower's expertise and determines the future of the vine. In particular, pruning will be decisive for the health of the plant, and subsequently the quality of the grape harvest and, hence, the economic profitability of the vineyard. Accordingly, establishing a...