Praktické nástroje a usmernenia k poškodeniam podporno-pohybovej sústavy

Naša ľahko použiteľná databáza zahŕňa rôzne praktické nástroje a usmerňujúce materiály, ktoré boli vyvinuté na vnútroštátnej úrovni i na úrovni EÚ s cieľom uľahčiť pracoviskám hodnotenie poškodení podporno-pohybovej sústavy a riadenie súvisiacich rizík.

Zdroje, ako sú prípadové štúdie či vizuálne materiály, pokrývajú široké spektrum odvetví, druhov nebezpečenstiev a preventívnych opatrení. Niektoré sa osobitne zameriavajú na určité subjekty, napr. zamestnávateľov, zamestnancov a manažérov, a iné na riadenie poškodení podporno-pohybovej sústavy v prípade konkrétnych skupín zamestnancov. Zdroje možno filtrovať podľa týchto kategórií alebo kombinácií iných kategórií, takže ľahšie nájdete presne to, čo hľadáte.

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Resources available (9)

Case study Francúzsko French
Provider (English)
INRS
Provider (Original)
INRS

This case study takes place in the center of Lille. The Hotel "L’Arbre Voyageur" has just opened in a building that previously housed the Polish Consultate. The prevention of occupational risks was integrated from the design of this hotel, according to a participatory approach involving the teams...

Visual resources Dánsko Danish
Provider (English)
The Danish Working environment Authority
Provider (Original)
Brandchearbejdsmiljoradet for service-og tjenesteydelser

This films show the physical danger of pushing and pulling and lifting when doing kitchen work.

Guides & Tools Francúzsko French
Provider (English)
INRS
Provider (Original)
INRS

Fact sheet providing tips and practical advices to prevent MSD hazards during diving operations by using bottom extensions. It is illustrated by a picture.

Guides & Tools Nemecko German
Provider (English)
Professional Association for Food and Hospitality (BGN)
Provider (Original)
Berufsgenossenschaft Nahrungsmittel und Gastgewerbe (BGN)

This websites provides different assessments, both on physical as well as psychosocial hazards in order to prevent MSDs. The assessments are categorised in assessment in the Hospitality Industry, the Baking Industry, the Meat Industry and Food Production and Beverage Industry

Guides & Tools Belgicko French , Dutch
Provider (English)
Federal Public Service Employment, Labor and Social Dialogue
Provider (Original)
Service public fédéral Emploi, Travail et Concertation sociale

The brochure, specifically designed for bartenders, answers three questions: What is a musculoskeletal disorder? What are the risks of MSDs? And most importantly, how can MSDs be prevented? The brochure, written by PREVENT, is illustrated with photos showing real work situations.

Guides & Tools Belgicko French , Dutch
Provider (English)
Federal Public Service Employment, Labor and Social Dialogue
Provider (Original)
Service public fédéral Emploi, Travail et Concertation sociale

This manual has three objectives: to understand how the musculoskeletal system works, to understand how it can deteriorate and to develop solutions adapted to the hotel and catering sector. In particular, it offers many illustrations of the good practical actions to be carried out by the staff of...

Guides & Tools Belgicko French , Dutch
Provider (English)
Federal Public Service Employment, Labor and Social Dialogue
Provider (Original)
Service public fédéral Emploi, Travail et Concertation sociale

The brochure, specifically designed for pickers, answers three questions: What is a musculoskeletal disorder? What are the risks of MSDs? And most importantly, how can MSDs be prevented? The brochure, written by PREVENT, is illustrated with photos showing real work situations.