Praktické nástroje a usmernenia k poškodeniam podporno-pohybovej sústavy

Naša ľahko použiteľná databáza zahŕňa rôzne praktické nástroje a usmerňujúce materiály, ktoré boli vyvinuté na vnútroštátnej úrovni i na úrovni EÚ s cieľom uľahčiť pracoviskám hodnotenie poškodení podporno-pohybovej sústavy a riadenie súvisiacich rizík.

Zdroje, ako sú prípadové štúdie či vizuálne materiály, pokrývajú široké spektrum odvetví, druhov nebezpečenstiev a preventívnych opatrení. Niektoré sa osobitne zameriavajú na určité subjekty, napr. zamestnávateľov, zamestnancov a manažérov, a iné na riadenie poškodení podporno-pohybovej sústavy v prípade konkrétnych skupín zamestnancov. Zdroje možno filtrovať podľa týchto kategórií alebo kombinácií iných kategórií, takže ľahšie nájdete presne to, čo hľadáte.

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Resources available (10)

Visual resources Guides & Tools Francúzsko French
Provider (English)
INRS
Provider (Original)
INRS
This awareness-raising brochure, intended for small and medium-sized businesses, presents the main occupational hazards related to the catering and reception industry, as well as the key figures for work-related accidents and illnesses. It also reminds us of the main situations that cause accidents...
Case study Francúzsko French
Provider (English)
INRS
Provider (Original)
INRS

As part of a prevention contract, the Don Camillo restaurant in Orléans was able to finance the purchase of several pieces of equipment to reduce handling and the risk of musculoskeletal disorders in the kitchen and bar. During renovation work, the Don Camillo benefited from a prevention contract...

Case study Francúzsko French
Provider (English)
INRS
Provider (Original)
INRS
At the beginning, it was a simple project to automate the washing-up area. But on the advice of Carsat Bourgogne-Franche-Comté, the caterer Festins decided to improve the preparation area at its Marsannay-la-Côte site, near Dijon. Because pleasure on the plate begins with well-being in the kitchen...
Case study Francúzsko French
Provider (English)
INRS
Provider (Original)
INRS

In the catering industry, carrying hundreds of trays daily can be a source of RSI. To address this, the Rainforest Café has reduced the weight of its tableware. For example, by switching to polycarbonate carafes, the restaurant management reduced the weight of the carafes from 800g to 290g. The...

Visual resources Case study Nemecko German
Provider (English)
German Social Accident Isurance for Commerce and Logistics(BGHW)
Provider (Original)
Berufsgenossenschaft für Handel und Warenlogistik (BGHW)

In supermarkets and shopping malls, workers have to push a number of shopping trolleys back to the trolley parking place. Pushing trolleys is a physically demanding work that may put workers at risk of muskuloskeletal dieseases. EDEKA in Minden (Germany) developped a pushing aid for trolleys using...

Guides & Tools Poľsko Polish
Provider (English)
National Labour Inspectorate
Provider (Original)
Państwowej Inspekcji Pracy

This brochure is designed for managers and employees of retail facilities, especially those who work in manual handling, working in conditions that are not adapted to their physical and mental requirements or at risk of cold. The managerial staff will learn how to organize work in accordance with...

Guides & Tools Írsko English
Provider (English)
Health and safety autority
Provider (Original)
Health and safety autority

The work tasks conducted in the retail sector require people to engage in many different types of manual handling. This brochure helps with assessing the risks and gives insights in avoiding these risks.