The family business Sodiporc, which specialises in the manufacture of half-industrial and half-crafted charcuterie products, is committed to improving working conditions for its employees.With the help of the Carsat, it has been able to double its efforts to prevent MSDs.The company has worked on...
Għodda prattika u gwida dwar disturbi muskoloskeletali
Sabiex ikun faċli għall-postijiet tax-xogħol biex jivvalutaw u jimmaniġġjaw ir-riskji MSD, il-bażi ta’ data tagħna, li hi faċli biex tintuża, tinkludi varjetà ta’ għodda prattika u materjal ta’ gwida żviluppati fil-livelli nazzjonali u tal-UE.
Ir-riżorsi jinkludu studji tal-każijiet u materjali viżwali u jkopru firxa wiesgħa ta’ setturi, tipi ta’ periklu u miżuri ta’ prevenzjoni. Xi wħud huma mmirati speċifikament lejn ċerti atturi, pereżempju l-impjegaturi, il-ħaddiema jew il-maniġers, u xi wħud lejn il-ġestjoni ta’ MSDs fost gruppi speċifiċi ta’ ħaddiema. Ir-riżorsi jistgħu jiġu ffiltrati skont kwalunkwe waħda minn dawn jew skont varjetà ta’ kategoriji oħra, għaldaqstant ma jistax ikun aktar faċli biex issib eżattament dak li qed tfittex.
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Case study
Franza
French
Provider (English)
INRS
Provider (Original)
INRS
CGF CHARCUTERIE is a small family business. The traditional charcuterie activity exposes to risks of musculoskeletal disorders. The company has equipped itself with several tools to facilitate handling or to relieve physical operations such as cleaning trolleys. A collective occupational health...
Case study
Franza
French
Provider (English)
INRS
Provider (Original)
INRS
A vast ergonomics programme, set up four years ago by Mars Chocolat on the Steinbourg site in the Bas-Rhin region, has made it possible to improve working conditions at certain target posts, before entering into a broader phase of screening for handling-related risks. Here, the employees, known as...