This case study highlights the successful collaboration of management, carpenters, an ergonomist and architect to create a safe and ergonomic workplace. The ergonomist facilitated the project and worked closely with two carpenters to analyse risks and define specifications for the new workshop.

The GZA Ziekenhuizen group of hospitals from Belgium wanted to cultivate a sustainable ergonomics culture throughout the entire organisation. To achieve this, they consulted with experts but also asked employees at all levels to actively participate. As a result, an ergonomics policy was developed...

Workers at the Dutch vegetable growing company Verdonk Broccoli were prone to develop MSDs, especially when lifting and stacking crates and boxes. To prevent MSDs and to reduce physical strain and manual lifting, palletisers were purchased. As a result, there are fewer health complaints and absences...

The Dutch cleaning services company Hago Next was finding it difficult to retain experienced employees and attract new ones because the work is physically demanding. To reduce physical strain and prevent MSDs, the company has implemented a broad range of measures to improve working practices and...

This video sets out a sustainable prevention plan for companies in 5 simple steps: (1) identify the risks; (2) conduct a risk analysis; (3) develop an action plan; (4) execute the plan; and (5) evaluate the plan.

This video sets out a sustainable prevention plan for companies in 5 simple steps: (1) identify the risks; (2) conduct a risk analysis; (3) develop an action plan; (4) execute the plan; and (5) evaluate the plan.

This video provides a practical example on how to create a culture of prevention and to put in place practical and organisational measures in order to reduce absenteeism and improve worker satisfaction.