Prevention of MSDs in viticulture

Tip: 
Case study
Country: 
Franza
Languages: 
English
Provider: 
EU OSHA

Deskrizzjoni

The act of pruning testifies to the winegrower's expertise and determines the future of the vine. In particular, pruning will be decisive for the health of the plant, and subsequently the quality of the grape harvest and, hence, the economic profitability of the vineyard. Accordingly, establishing a training session on improvement of the cutting tool and its use not only helps prevent MSDs, but also helps "do the job properly".

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Language of original language description: 
French

Other data

Sector / Industry covered: 
AGRIKOLTURA, FORESTRIJA U SAJD
Tkabbir ta' għeneb
Perikli: 
Pożizzjonijiet skomdi
Movimenti bis-saħħa
Tqandil manwali tat-tagħbija
Movimenti/xogħol ripetittiv(i)
Health effects: 
Uġigħ jew korriment fid-dahar
Disturbi fil-parti ta’ fuq tad-dirgħajn
Disturbi fil-parti t’isfel tad-dirgħajn
Disturbi fl-għonq u l-ispallejn
Prevention measures: 
Taħriġ/gwida (għall-ħaddiema)
Worker groups covered (vulnerable groups etc.): 
Kollha (l-ebda grupp speċifiku)
Purpose of the material: 
Informazzjoni ġenerali
Sensibilizzazzjoni
Valutazzjoni tar-riskju
Udjenza fil-mira: 
Impjegaturi
Maniġers
Ħaddiema
Priority area: 
Prevenzjoni
Date of Publication / Year : 
2010