These methodical recommendations present the most common MSDs among musicians. They provide a comprehensive list of MSDs associated with the usage of the musical instrument. The recommendations provide knowledge of occupational risk factors, preventive actions and explain the ways in which MSDs can...
Strumenti pratici e orientamenti sui disturbi muscoloscheletrici
Per consentire un’agevole valutazione e gestione dei rischi di DMS nei luoghi di lavoro, la nostra banca dati di facile utilizzo contiene vari strumenti pratici e materiali orientativi sviluppati a livello dell’UE e nazionale.
Le risorse includono studi campione e materiali visivi e riguardano svariati settori, tipi di pericolo e misure di prevenzione. Alcune sono rivolte in modo specifico a determinati soggetti interessati, ad esempio datori di lavoro, lavoratori o dirigenti, mentre altre alla gestione dei DMS tra gruppi specifici di lavoratori. Le risorse possono essere filtrate per una di queste categorie o altre ancora, così non avrai problemi a trovare esattamente ciò che cerchi.
Resources available (7)
These methodological guidelines provides information on MSDs, symptoms, and prevalence of risk factors and prevention. Methodological recommendations are for musicians, music school and concert institution managers, musicians educators. This material can also be useful for occupational physicians...
This poster presents exercises to move joints that have remained static and to improve blood circulation. It is especially intended to workers in a professional kitchen.
This guide proposes possible solutions to guide you in the implementation of MSD prevention actions in the professional kitchen. Many illustrations and practical advice.
This websites provides different assessments, both on physical as well as psychosocial hazards in order to prevent MSDs. The assessments are categorised in assessment in the Hospitality Industry, the Baking Industry, the Meat Industry and Food Production and Beverage Industry
Musculoskeletal disorders or injuries in musicians can vary according to the used instrument type and include overuse problems, such as tendonitis, and peripheral nerve entrapment syndromes. This leaflet show some prevention measures and strategies to prevent playing-related musculoskeletal...
Manual handling is an important risk in the food and catering industry. This checklist is meant to raise the issue in meetings of the company's OSH committee (ASA) and to stimulate a discussion about measures to prevent health risks of workers due to manual handling.