This checklist includes questions on working postures of the back and neck, arms and hands, legs during sitting and standing tasks. It also gives examples of the type of action at a technical, organisational and individual level that can be put in place to prevent or reduce the risks caused by...
Strumenti pratici e orientamenti sui disturbi muscoloscheletrici
Per consentire un’agevole valutazione e gestione dei rischi di DMS nei luoghi di lavoro, la nostra banca dati di facile utilizzo contiene vari strumenti pratici e materiali orientativi sviluppati a livello dell’UE e nazionale.
Le risorse includono studi campione e materiali visivi e riguardano svariati settori, tipi di pericolo e misure di prevenzione. Alcune sono rivolte in modo specifico a determinati soggetti interessati, ad esempio datori di lavoro, lavoratori o dirigenti, mentre altre alla gestione dei DMS tra gruppi specifici di lavoratori. Le risorse possono essere filtrate per una di queste categorie o altre ancora, così non avrai problemi a trovare esattamente ciò che cerchi.
Resources available (20)
This brochure is intended for all professions. It aims to clarify work-related musculoskeletal problems and present solutions in the work environment that can prevent and / or reduce the frequency of these common problems.
This simple tipsheet provides several tips to protect the musculoskeletal system at work. These tips are easily applicable in different sectors.
Guide of good practice to prevent musculoskeletal disorders in cattle farms. It gives advice and exercises. For each task, it indicates biomechanical risk factors and MSD risk factor (shoulder, neck, elbow, hand, wrist and back)
The guide is structured as follows: first the basic concepts relating to musculoskeletal disorders, then the accident rate is analysed, especially the incidence of musculoskeletal disorders in the butchery sector, and finally the risk of physical stress is assessed and preventive measures and good...
Ergonomic risk prevention guide based on the study carried out in several companies dedicated to the food distribution activity. The guide aims to indicate where the most problematic points are in the tasks that workers usually carry out and in the following activities: Butchery ,Delicatessen...
This short publication gives suggestions for a better and safer use of laptops . With illustrations and brief texts, it allows the reader to get a clear idea of the risks to which he may be subjected and point out preventive advice and measures to keep in mind and apply.