Type Visual resources
USA
LanguageEnglish
ProviderMontana State Fund
In this video, workers in ranching, mining, timber and fire talk about the history of hard work in Montana and the promising future of working smarter and safer than ever. This video is made in honour of the 100th anniversary of Montana’s Workers’ Compensation Act and made by the Montana State Fund...
Type Visual resources
USA
LanguageEnglish
ProviderMontana State Fund
This video shows some basic tips on workplace ergonomics that apply to almost all workplaces. For instance, workplaces in the office, in the hospital and in construction.
Type Guides & Tools
USA
LanguageEnglish
ProviderOccupational Health and Safety Authority
These updated guidelines provide recommendations for poultry processing facilities to reduce the number and severity of work-related musculoskeletal disorders (MSDs). In preparing the following recommendations, OSHA reviewed existing practices and programs as well as available scientific...
Type Guides & Tools
USA
LanguageEnglish
ProviderUSA - OSHA
These guidelines provide recommendations for poultry processing facilities to reduce the number and severity of work-related MSDs.
Type Guides & Tools
USA
LanguageEnglish
ProviderOccupational Safety and Health Administration
This booklet presents basic ergonomic principles for very small businesses. It does not include issues specific to computer use, construction or agriculture. You may need the advice of an ergonomics consultant or other outside experts. The field of ergonomics is dynamic, and new information is...
Type Case study
USA
LanguageEnglish
ProviderEU OSHA
This project was initiated with the intention of helping nursery growers, vegetable, berry and dairy farmers to tackle these and other occupational safety and health problems and to improve profits.
Type Guides & Tools
USA
LanguageEnglish
ProviderOregon Occupational Safety and Health (Oregon OSHA)
This booklet offers a simple, hands-on approach to workplace ergonomics that can work regardless of the size of your organization. It is designed for owners, supervisors, and employees as they work toward improving their workplace. The booklet is divided into four sections: I. How Ergonomics Can...