Ten tips on the working environment and cleaning

Visual resources
Danemark
Danish
2003

Description

The poster gives 10 tips on handling, using and storing cleaning agents, as well as adjusting tools and machines.

Other data

Sector / Industry covered: 
AUTRES ACTIVITÉS DE SERVICES
Provider: 
Work environment council for the service sector
Tasks covered: 
Cleaning or Disinfecting
Biological hazard: 
Microbiological hazards (Microorganism)
Hazard - physical state: 
Liquids
Hazard - health effects: 
Skin sensitisers
Toxic substances
Infection
Exposure route: 
Dermal contact
Inhalation
Substance Description: 

Cleaning agents, wet work

Prevention measures: 
Level 2. Reducing / minimising the risk by organisational measures, e.g. reducing the number of workers exposed
Level 3. Reducing / minimising the risk by personal measures (PPE)
Purpose of the material: 
Awareness raising
Target group: 
Workers

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