Type Visual resources, Guides & Tools
Saksa
LanguageGerman
ProviderGerman Social Accident Insurance for the Food and Catering sector (BGN), Research Centre for Applied System Safety and Industrial Medicine
The meat idustry is a labour-intensive industry. Workers are dealing with manual handling of heavy loads of meat at high frequency. They work under pressure to maintain high rates of work, performing stressful repetitive motions combined with awkward postures. These and many other factors can...
Type Guides & Tools
Belgia
LanguageFrench, Dutch
ProviderFederal Public Service Employment, Labor and Social Dialogue
The brochure, specifically designed for butchers, answers three questions: What is a musculoskeletal disorder? What are the risks of MSDs? And most importantly, how can MSDs be prevented? The brochure, written by PREVENT, is illustrated with photos showing real work situations.
Type Guides & Tools
EU
LanguageBulgarian, Czech, Danish, German, Estonian, Greek, English, Spanish, French, Italian, Latvian, Lithuanian, Hungarian, Maltese, Dutch, Polish, Portuguese, International, Romanian, Slovak, Slovenian, Finnish, Swedish
ProviderEU OSHA
This E-Fact explains why HORECA workers are at risk of developing MSDs. Their jobs, for example, often involve prolonged standing and working in awkward postures. Much of their work is physically demanding, stressful and involves long working hours. Employers need to adapt prevention and...
Type Guides & Tools
EU
LanguageEnglish
ProviderEU OSHA
This web summary provides information on hazards and risks in the sector, assessment of MSD risks and preventive measures including examples of solutions to common musculoskeletal problems. The service and retail sectors offer a wide range of jobs including in shops, restaurants, offices,...