This short manual is intended to employers, workers and prevention specialists and provides information about preventive measures in order to avoid accidents due to overexertion.
Praktiske værktøjer og vejledning om muskel- og skeletbesvær
For at gøre det let for arbejdspladserne at vurdere og håndtere risici forbundet med muskel- og skeletbesvær har vi bygget vores brugervenlige database op omkring en række praktiske værktøjer og vejledningsmaterialer udviklet på EU- og landsplan.
Ressourcerne omfatter casestudier og visuelle materialer og dækker en lang række sektorer, faretyper og forebyggelsesmetoder. Nogle er specifikt rettet mod bestemte aktører, f.eks. arbejdsgivere, arbejdstagere eller ledere, og nogle mod håndteringen af muskel- og skeletbesvær blandt bestemte grupper af arbejdstagere. Du kan søge i ressourcerne på disse eller flere andre kategorier. Aldrig har det været lettere at finde lige det, du leder efter.
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Resources available (4)
Guides & Tools
Spanien
Spanish
Provider (English)
Instituto Aragonés de Seguridad y Salud Laboral
Provider (Original)
Instituto Aragonés de Seguridad y Salud Laboral
Case study
Spanien
English
Provider (English)
EU OSHA
Provider (Original)
EU OSHA
This series of short informative case studies looks at a range of policy level initiatives across Europe and beyond aiming to prevent and manage work-related MSDs. The studies focus on achievements, factors contributing to their success and challenges encountered, and transferability to other...
Case study
Østrig
German
Provider (English)
Austrian Labour inspection
Provider (Original)
Arbeitsinspektion
The objective of the "Ergo-Guide concept" was to qualify workers in the field of ergonomics so that they can identify ergonomic problems (e.g. awkward posture and movement) at the workplaces, systematically analyse the ergonomic hazards and help to find solutions to prevent MSDs. More than 250...
Guides & Tools
Tyskland
German
Provider (English)
German Social Accident Insurance for the Food and Catering Industry
Provider (Original)
Berufsgenossenschaft für Nahrungsmittel und Gastgewerbe BGN
Manual handling is an important risk in the food and catering industry. This checklist is meant to raise the issue in meetings of the company's OSH committee (ASA) and to stimulate a discussion about measures to prevent health risks of workers due to manual handling.