OSHwiki — bioaerosols and occupational safety and health
English
Description
The presence of biological agents in occupational environments is an important medical and social problem. Micro- and macroorganisms and the substances they produce may exert a harmful influence on individuals exposed to them, leading to numerous adverse effects on health. This OSHwiki article introduces different biological agents, their effects on health and methods of measurement, workplaces in which such agents are found and preventive measures.
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Other data
Provider
Provider name (English)
European Agency for Safety and Health at Work
Provider name (Original)
European Agency for Safety and Health at Work
Type of provider
Tasks covered
Working Indoors
Working Outdoors
Biological hazard
Microbiological hazards (Microorganism)
Genetically modified organisms
Fungi
Viruses
Bacteria
Parasites
Zoonoses
Hazard - physical state
Aerosols
Liquids
Nanoparticles (airborne liquids/solids including smoke or mist)
Vapours
Hazard - health effects
Allergens
Carcinogens
Toxic substances
Infection
Exposure route
Inhalation
Substance Description
Bioaerosols including harmful chemicals or organisms
Prevention measures
Level 1. Elimination of hazards
Level 1. Substitution
Level 2. Technical measures, e.g. local exhaust ventilation
Level 2. Reducing / minimising the risk by organisational measures, e.g. reducing the number of workers exposed
Level 3. Reducing / minimising the risk by personal measures (PPE)
Training / guidance
Hygiene measures
Purpose of the material
General information
Measurement and assessment
Target group
All (no specific target group)