This report features cases from a variety of workplaces that demonstrate how a risk
assessment process has led to a risk being identified and successfully eliminated or
substantially reduced. The main aim of the report is to illustrate how risk elimination
or risk reduction at source can be achieved at workplace level.
As part of the European Campaign 2010–11 on Safe Maintenance, EU-OSHA organised the European Good Practice Awards Competition (the tenth such competition), aiming to identify examples of good practice in the management of occupational safety and health during maintenance. The awards recognise organisations that have made an outstanding and innovative contribution to Safe Maintenance. Through the competition EU-OSHA promotes good practice solutions at the workplace and shares information about good practice across Europe. Forty entries from 22 Member States and Turkey were received, including organisations of all sizes and from a wide variety of industrial sectors.
Maintenance of fishing vessels includes surveys and repairs in dry-dock undertaken by ship yard workers and contractors as well as minor and routine repairs undertaken by ship’s crew at sea or in wet dock. Emergency repairs carried out at sea are particularly risky, due to possible adverse weather conditions, the need to complete the repairs quickly, the lack of adequate tools or equipment, or the lack of necessary skills.
This e-fact provides information on the hazards associated with maintenance of fishing vessels and summarises the essential principles to assure safe and effective maintenance operations on board fishing vessels and contains some recommendations for preventive measures to control the risks during those operations.
Following a brief introduction to biological agents and the hazards generated by these agents, e-fact includes sections on ‘How to do a Risk Assessment’ and ‘How to use a Checklist’. A checklist is then presented to help identify the hazards potentially posed by biological agents. An extensive list of ‘proposed solutions and examples of preventive measures’ is then considered in the light of some of the questions raised in the general checklist. An example of risk assessment relating to legionella is then presented. Finally, sources of further information are presented at the end of the e-fact.